So... I had great difficulty trying to post this one in the past. It takes no less than 4 minutes to upload a photo and after my computer froze up and then the internet connection crashed on the second attempt, I gave up in absolute disgust and haven't touched this blog since. The internet at my house and the school are source of constant frustration. This all happened about 2.5 weeks ago but is just getting posted now. By the way, today I had to try another 3 separate times to post this because once again the internet kept failing and my computer kept freezing...
Today, the entire group from MSU piled onto a bus and drove to visit Bilbao, a larg city in the neighboring príncipe, El País Vasco (the Basque country). The trip there was gorgeous despite the gray skies. We drove through green hills and mountains, sometimes along the ocean. Frequently, sheep and cows grazed on the steep hillsides and picturesque villages and towns were nestled in every valley.
After visiting the cathedral we stopped to get a bite to eat. Of course there was a lot to choose from. We passed many bakeries (panaderías) and butcher shops (carnecerías) and ended up at a cafe for some pinchos (in euskera that is pintxos) for a some delicious finger food and cafe con leche.
In this picture you can see one of the foods Spain is known for, jamón. Yes those are cured pig legs hanging from the ceiling.
This was the cafetería/bar we stopped at. Those are "pinchos;" little half-sandwiches and hors d'oeuvres things that are called tapas in the south of Spain. They were super tasty and pretty interesting to look at. The only problem is, whenever I order them I am not ever entirely sure what is in them.
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